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1. The machine adopts imported compressor, which has stable and reliable performance and has the characteristics
of beautiful appearance, small size, lightweight and easy operation.
2. This machine is the use of the principle of physical sublimation, in a high vacuum environment, frozen food moisture
(ice) without melting, directly from the ice sublimation to steam, so this machine is also called freeze sublimation drying.
3. The machine is stylish, small in size and has a transparent plexiglass door for direct observation of the lyophilizationprocess.
Home Freeze Dryer Parameter & Advantage
No. | Comparisons | LANPHAN 0.4 | Other Brand 0.4 |
1 | Dimensions(mm) | 500x640x890 With universal casters, easy to move | 455x540x730 No casters |
2 | Cold trap size(mm) | Φ305x510 | Φ315x435 |
3 | Tray(mm) | 4 Trays | 4 Trays |
4 | Door thickness (mm) | 30 | 20 |
5 | Frame | Iron frame + Plastic spraying (Firm, not easy to scratch) | Aluminum gusset+Baking Varnish (easy to scratch) |
6 | Compressor | French Danfoss brand | Chinese domestic brand |
7 | Cold trap temperature (°C) | ≤-40℃ | ≤-25℃ |
8 | Ultimate vacuum (pa) | No load: <10Pa
| No load: <3000Pa |
9 | Drying temperature (°C) | -40℃ ~+60℃ | -25℃ ~+60℃ |
10 | Temperature probe | 4 independent probes | 1 probe |
Home Freeze Dryer Application
Home Freeze Dryer Applications Scenarios
Home Freeze Dryer Application
It is widely used in freeze-drying of fruits, vegetables, meat, Chinese herbal medicines, health care products, etc. It is a trend that freeze dryers are developed from specific uses to households. Freeze-dried food and medicinal materials are easy to be stored for a long time, which can retain the taste, nutritional content and shape of the original material to the greatest extent.